Recipe from a ReaderPotato Cabbage Soup

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Recipe from a Reader
Potato Cabbage Soup

Ingredients:

• 2 Russett Potatos chopped skin on
• 2 chopped carsips
• 2 chopped carrots
• 1/4 to 1/2 cabbage cut in long strips
• 1 Onion
• 1 Bay Leaf
• 1 tsp Basil
• 1 tsp Parsley
• 1/2 tsp sage and thyme each
• 1/4 tsp fresh ground pepper
• 1 can of organic cream of tomato soup
• Sour Cream

Directions:

1. Cut and combine all ingredients into a large soup pot except for the tomato soup. Cover with water and cover the pot to simmer for 45 minutes.
2. Five minutes before soup is ready to serve, add the tomato soup.
3. Garnish each bowl with a dallop of sour cream.